Lemon iced tea with mint leaves

Lemon iced tea with mint leaves

: 2025-10-28 • : 15m • : Fácil

What does it include?

Ingredients

  • 2 black tea bags
  • 1 liter of water
  • Juice of 1 lemon
  • fresh mint leaves
  • sugar to taste
  • Ice

How to prepare it step by step?

Preparation

  1. Boil 1 liter of water in a saucepan or kettle.
  2. Add the black tea bags and let it infuse for 5 to 7 minutes, adjusting for your preferred strength.
  3. Remove the tea bags and allow the infusion to cool to room temperature.
  4. Stir in the freshly squeezed lemon juice and sugar or sweetener to taste until fully dissolved.
  5. Chill the mixture in the refrigerator for at least 1–2 hours until it's thoroughly cold.
  6. Serve in tall glasses filled with ice, garnished with fresh mint leaves and a lemon slice on the rim if desired.
  7. Gently stir before serving to blend the flavors, creating a refreshing and revitalizing drink.

Full description

Experience a symphony of flavors with this Lemon iced tea with mint leaves, a refreshing elixir perfect for quenching thirst on sultry days or as a delightful companion to your summer feasts. Infused with the robust aroma of black tea, the zesty tang of fresh lemon, and the cool caress of mint leaves, this drink is a harmonious blend of natural ingredients. Savor the invigorating citrus notes and the subtle sweetness, ensuring a rejuvenating and healthful beverage.

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