Oreo and Cream Tiramisu - traditional recipe
What does it include?
Ingredients
- 250 grams Oreo cookies, cut in half
- 250 milliliters liquid whipping cream
- 30 ml sugar
- 30 ml cocoa powder
- 200 milliliters milk cream
- 1 envelope curd
- 50 milliliters milk
How to prepare it step by step?
Preparation
- Heat the milk and dissolve the curd in it, then set aside to cool.
- Whip the cream with the sugar until firm peaks form.
- Crush the Oreo cookies and mix them with the cocoa for sprinkling.
- In a bowl, combine the whipped cream with the cooled curd mixture.
- In a mold, spread a third of the cream mixture and sprinkle with crushed cookies.
- Repeat the layering process until all ingredients are used, finishing with a cookie layer.
- Chill in the refrigerator for at least 4 hours before serving.
Full description
Experience a delightful fusion of classic Italian tiramisu with the irresistible charm of Oreo cookies. This dessert marries the creamy texture of whipped cream with the rich cocoa notes of crushed Oreos, creating a harmonious blend of flavors. The velvety layers of milk cream and curd offer a smooth contrast to the crunchy cookie base, while the cocoa dusting adds a subtle bitterness. Perfectly chilled, this dessert is a sensory delight, ideal for any celebration or cozy evening at home. Enjoy the aromatic blend of cocoa and vanilla, and let the creamy layers melt in your mouth.
