Greek Curd with Fruits and Honey
What does it include?
Ingredients
- 500 grams fresh cheese
- 200 milliliters whole milk
- 5 ml lemon zest
- 30 ml milk
- Assorted fresh fruits (apple, strawberry, kiwi)
How to prepare it step by step?
Preparation
- In a bowl, mix the fresh cheese and milk until you obtain a homogeneous mass.
- Add the lemon zest and mix well.
- Heat over medium heat until the mixture thickens, stirring constantly until it reaches a creamy consistency.
- Remove from heat and let cool slightly, allowing the flavors to meld.
- Serve in individual bowls, garnish with chopped fresh fruit, and sprinkle honey on top.
- Let cool completely in the refrigerator before serving to enhance the flavors.
Full description
Indulge in this delightful Greek curd, crafted with creamy fresh cheese and whole milk, subtly enhanced with zesty lemon. This dessert is a symphony of flavors, with a velvety texture that melts in your mouth. Served with a vibrant medley of fresh fruits and a generous drizzle of aromatic honey, it offers a refreshing and light finish to any meal. Perfect for sharing with loved ones, this dessert promises a delightful experience for the senses.
