Fluffy and sweet homemade orange pudding

What does it include?

Ingredients

• 2 cups self-rising flour
• 1 cup of sugar
• 2 eggs
• 1/2 cup vegetable oil
• 1/2 cup of milk
• 1/2 cup fresh orange juice
• Zest of 1 orange
• 1 teaspoon vanilla essence
• 1 pinch of salt

How to prepare it step by step?

Preparation

1. Preheat the oven to 180°C and butter and flour a mold.
2. Beat the eggs with the sugar until you get a foamy mixture.
3. Add the oil and vanilla essence, mixing well.
4. Incorporate the milk and orange juice, mixing until combined.
5. Fold in the orange zest.
6. Gradually add the self-rising flour and salt, mixing gently to maintain airiness.
7. Pour the mixture into the prepared mold.
8. Bake for 35-40 minutes or until a toothpick inserted comes out clean.
9. Remove from the oven, let cool for 10 minutes, then unmold.
10. Optional: sprinkle with icing sugar or glaze with a mixture of orange juice and sugar.