Traditional Hot Chocolate
What does it include?
Ingredients
- 120 g cocoa powder
- 360 g sugar
- 75 g of maicena
- 480 ml of water
- 90 ml of milk
How to prepare it step by step?
Preparation
- Transfer the cocoa powder and sugar to a large pot.
- Dissolve the cornstarch in the water.
- Add the cornstarch mixture to the cocoa and sugar until you have a smooth paste.
- Slowly heat the mixture over medium-low heat, stirring continuously with a whisk until it thickens and releases a rich aroma.
- Gradually pour in the milk while stirring to combine.
- Bring the liquid to a gentle simmer, stirring constantly until it reaches a velvety consistency.
Full description
Indulge in the timeless warmth of our Traditional Hot Chocolate, crafted with rich, pure cocoa and a hint of cornstarch for an irresistibly smooth texture. Each sip delivers a velvety blend of deep chocolate flavors, sweetened to perfection, and enriched with creamy milk. Perfect for cozying up on chilly days, this easy-to-make beverage promises a comforting, aromatic experience that will transport you to a world of cocoa bliss. Enjoy the rich aroma and the luxurious mouthfeel that make this classic a cherished favorite.
