Mushroom and Goat Cheese Quiche

Mushroom and Goat Cheese Quiche

: 2026-04-21 • : 1h 30m • : Medium

What does it include?

Ingredients

  • 200 g of shortcrust pastry
  • 150 g fresh mushrooms
  • 100 g goat cheese
  • 3 eggs
  • 200 ml cooking cream
  • 1 small onion
  • 1 clove of garlic
  • 30 ml chopped fresh parsley
  • Salt and pepper to taste

How to prepare it step by step?

Preparation

  1. Preheat the oven to 180°C
  2. Spread the shortcrust pastry in a cake pan and keep it in the refrigerator.
  3. Finely chop the onion and garlic
  4. In a frying pan, sauté the cut mushrooms, along with the onion and garlic until golden.
  5. Beat the eggs with the cream, add the crumbled goat cheese, parsley, salt and pepper.
  6. Pour this mixture over the mushrooms in the dough
  7. Bake for 35-40 minutes until golden

Full description

A delicious French quiche that combines the creaminess of goat cheese with the umami flavor of mushrooms, perfect as a starter. The crunchy touch of the dough and the aroma of onion and herbs offer an exquisite culinary experience.

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