Ham and cheese rolls baked in the oven
What does it include?
Ingredients
- 8 slices of cooked ham
- 8 slices of cheese
- Butter for brushing
- Oregano to taste
How to prepare it step by step?
Preparation
- Preheat the oven to 180°C to ensure it reaches the ideal temperature before baking the rolls. Lightly grease a tray with butter or cover it with baking paper to prevent sticking.
- On a clean surface, lay a slice of ham and place a slice of cheese on top. Roll carefully, pressing gently to maintain shape.
- Place the formed rolls in the tray with the closure facing down. Brush them with melted butter to give them a golden hue and a milder flavor.
- Sprinkle oregano on top to enhance the aroma and give it a Mediterranean touch. Optionally, add a pinch of pepper or dried herbs for extra flavor.
- Bake for about 10 minutes, until the cheese begins to melt and the edges of the ham are slightly crispy.
- Remove from the oven and serve immediately. Enjoy them hot as an appetizer, side dish, or quick snack at any time of the day.
Full description
Delicious ham and cheese rolls, golden and aromatic from the oven, with a hint of oregano. These rolls offer a delightful contrast between the crispy edges and the creamy, melted cheese center. The savory ham pairs perfectly with the rich cheese, while the oregano adds a subtle Mediterranean flavor. Ideal for an appetizer or a quick snack, they are simple to prepare and sure to impress. Enjoy the harmonious blend of textures and flavors in every bite.
